Appetizers

Bruschetta
Vegetarian - 6
Shrimp - 8

 

Mini Vegetarian Samosas - 6

with Chickpea and Cotato chaat


Crab cake - 10
Hand-made Maryland Crabcake, blended with herbs and spices and served with a small salad

 
Quiche Vivaldi - 10

Vegetarian with goat cheese, served with mesclun salad and home fries


Worlds Best Chicken Pot Pie - 12

Pastry topped with a blend of pulled chicken and vegetables, simmered with herbs and spices, served with salad greens and home fries


Salads

House Salad – 8

with Tomatoes, Marinated Mushrooms, Artichoke Hearts, Roasted Peppers, Olives, Mozzarella

 

Caesar Salad – 9

Herbed Chicken Caesar Salad – 12

Chicken, goat cheese, tomato salad – 12

Four Seasons Salad – 12

Goat Cheese, Walnuts, Garden Greens

 

The Original Panini - First introduced to New York by Vivaldi in 1983

Fresh Tomatoes and Mozzarella – 8

Dried Tomatoes, Mozzarella & Pesto –10

Herbed Chicken, Tomatoes, Mozz. – 10


A
dd Marinara Sauce or Roasted Red Peppers to any sandwich for 1.00 each

 

Dolce - Vivaldi's World Famous Desserts

Apple Walnut Pie – 6

 

Pecan Pie – 6

 

Rum Raisin Cake – 6

 

Carrot Cake – 6

 

Italian Cheesecake – 6

 

New York Cheesecake – 6
    add strawberries, or bananas and cream – 2.00 extra

 

Tiramisu – 6

 

Chocolate Hazelnut Mousse Pie – 6

 

Triple Chocolate Mousse Royale – 7
  
white, dark, and milk chocolate pie

    a la mode   $2.50 extra
   (two scoops of Italian gelati)
 

Assorted Gelati   $5

Old fashioned Milkshakes
   $6
    Mocha, strawberry, vanilla or chocolate

Root Beer Float
   $6

Black & White Float
   $6

 

Beverages

Espresso- 1.95;  Double Espresso- 3.25

Espresso Macchiato - 2.25

American Coffee - 2

Cappuccino - 3.5

Caffe Latte - 4

    w/ Italian syrups – 4.5

Caffe Mocha - 4

Caffe Viennese - 4.5
   Double espresso with vanilla extract and fresh
   whipped cream

Affogato - 5
   Espresso over vanilla gelato

Hot Chocolate - 5
Chai Latte - 5

Iced Coffee - 4

Iced Tea - 4
Hot Apple Cider - 5

Steamed Milk with Italian Syrups - 5

 

Mineral Water:
S. Pellegrino or Evian
(small)–2.5; (large–1L) –7.

Assorted Soft Drinks- 3
 

Specialty Drinks

Espresso Corretto – 4
 
w/ a touch of sambuca, whiskey, grappa or Frangelico

Brandy Apple Cider - 6

Rum Chocolate – 6

Lemon Rum Tea – 6

Irish Coffee – 6

Mexican Hot Chocolate- 6
   w/brandy and coffee liqueur
Mexican Coffee – 6
   w/brandy and coffee liqueur

Caffe Grand Marnier – 6

Monk’s Coffee – 6
   with Benedictine
 

Hot Teas By the Pot

Loose-Leaf Herbal Tea –
Jasmine, Chamomile, or Peppermint

 

Loose-Leaf Black Tea –5
Darjeeling, English Breakfast, Earl Grey
 

Full Bar

Beer by the bottle
Wine by the glass or bottle

Ask your server for our bar menu
 

A gratuity of 18% will be added to parties of 6 or more


 

 

     

     

 

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